About 400 people attended St. Alcuin’s fifth annual spaghetti community Italian dinner and family fun night Jan. 27 in the school’s gym.
The gym was transformed into an Italian bistro thanks to the St. Alcuin Parents and the Dads Club. Head of School Walter Sorensen and the parents transformed into waiters and guest chefs whee they served food catered from Campisi’s and Italian ice from Paciugo.
Children also played bingo, make crafts and posed in costumes in front of a Venetian backdrop.
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