Rejoice! Little Greek is officially open for business. The restaurant had its ribbon cutting ceremony last week, so you can finally get your gyro fix.
On Monday, Sevy’s teams up with Lakewood Brewing Company for its second annual Beer & Food Dinner. Arrive hungry. This is a four-course event. Each plate is paired with a different brew. Think: pastrami cured Atlantic salmon with rye beer; ancho glazed Kobe short ribs with Lakewood Lager; and Godiva chocolate mousse with imperial milk stout. To purchase your $40 ticket, call 214.265.7389 or email sevyscatering@aol.com.
Dying to know how Chef Chris Ward does it? Consider attending his cooking class at The Mercury Aug. 9. Ticket sales benefit the Greyhound Adoption League of Texas. For $65, get one drink coupon and a small plate of each dish Ward prepares. Buy a ticket (or two) online here.
