Chocolate and Cheese Pairing

What: My French Recipe Cooking School presents a fabulous evening pairing two of the best ingredients in the world: chocolate and cheese.
The Alliance Française de Dallas is a co-host for this class so expect recipes in English and French. You don’t need to speak French to attend this class.

When: Thursday, March 14, 6:30-8:30 p.m.

Where: 10830 North Central Expressway

More info: Tickets start at $69

Whiskey Tasting and Book-signing

What: Meet Rob Arnold and Eric Simanek, authors of “Shots of Knowledge,” a guidebook for whiskey lovers, will hold forth and bring a scientific approach to the spirit.

When: Friday, March 15, 7 p.m.

Where: Interabang Books, 10720 Preston Road, Suite 1009B

More info:

Faux Real: Fashion Inspired by Nature

What: Drawn from the permanent holdings of the Texas Fashion Collection at the University of North Texas, this exhibition highlights 15 ensembles made of vegan materials and synthetic surrogates.

When: March 03 – May 06, with a curated tour April 27 at 11 a.m.

Where: NorthPark Center, Level One between Neiman Marcus and Dillard’s

More info:

Snake Encounters Sponsored by Atmos Energy

What: Kids will enjoy the world of snakes presented with comedy, magic and slithering tales.

When: March 16, 2 p.m.

Where: NorthPark Center, NorthCourt

More info:

The Artist and the Book: Panel Discussion and Reception

What: SMU’s Birdwell Library hosts a reception and panel discussion featuring guest speakers Anna Lovatt, assistant professor of Art History at SMU, and Catherine Craft, curator at the Nasher Sculpture Center. The event is held in conjunction with the Bridwell Library’s “The Word Embodied: Scripture as Creative Inspiration in Twentieth-Century Book Arts.”

When: Tuesday, March 19, 4-6:30 p.m.

Where: SMU’s Birdwell Library

More info:



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