Photo by Danny Fulgencio

Asian Mint is celebrating its 15-year anniversary by giving to charity and featuring a throwback menu with Asian Mint originals for the month of October.

Asian Mint founder and chef Nikky Phinyawatana was featured in an Advocate “Fierce Female” issue.

Throwback menu items include pad Thai rolls, which were served in 2004; grilled Thai fish balls; duck red curry, made with crispy duck breast smothered in red curry sauce with pineapple; and rad nah, a noodle dish.

Here’s an event planned for October 19:

To reserve your spot, go to 940.597.4177